A fifth (20 per cent) of Brits are set to choose a festival over a holiday this year, with 32 per cent now seeing a live entertainment event as their main
RSA House, an award-winning venue in Central London, has revealed its re-designed Vaults following a 9 month programme designed to make the spaces more flexible and to appeal to today’s
RAW Foundation, with funding support from the Event Industry Forum (EIF), have published the Guide to Reusable Bar Cups at Events, the final resource for events in the AIF’s
GIG (Global Infusion Group) has won the Festival Supplier Award 2017 for Best Crew/Artist Catering – the second time GIG has received the prestigious accolade in three years.
Compass Group UK & Ireland, the UK’s largest catering and support services firm, is celebrating after achieving seven gold medals across its sectors for their approach to occupational
Ampersand Events staged a cutting-edge showcase dinner at the Guildhall that creatively illustrated the commercial capabilities of the prestigious venue based in the City of London, and
Amadeus have successfully secured a £3million contract over five years with Delapré Abbey Preservation Trust to run their new café and to support event catering needs.
Event caterer Mecco, part of One Event Management Ltd, will once again team up with British Grand Prix to lend its notable catering flair and style to this year’s Grand Prix at Silverstone,
What are the key things that events organisers should consider when planning a temporary kitchen on-site? Lee Vines, Director at PKL Group, a leading supplier of temporary and permanent catering
A PIONEERING event to support families living with autism, has earned staff at one of the UK’s most famous football grounds a special award.